Baking Class | Sourdough for Beginners

Ready to demystify sourdough and bake your own beautiful loaves? This hands-on class will guide you through every step of the sourdough journey–from understanding and maintaining a starter to shaping and baking a perfect artisan loaf.

We’ll begin with the science and care of a sourdough starter–how to feed it, store it, and keep it thriving. We’ll explore clever and delicious ways to use sourdough discard. Get your hands in the dough to shape your own loaf. Your instructor will demonstrate the entire process start to finish.

Walk away with sourdough skills and a sourdough starter to revive at home!

You may also like the following events from The 1889 Fargo:

• This Friday, 6th February, 06:00 pm, Indian Cooking Class | Vegan in Fargo
• This Saturday, 7th February, 09:30 am, Classic Cooking | Elevated Soup & Sandwich in Fargo
• This Saturday, 7th February, 06:30 pm, Palentine's Day in Fargo

Also check out other Workshops in Fargo.